Zarvi Rosado
Grape: The Tempranillo and Syrah grapes
selected for this wine are grown in our Pago
Alcohol: 13,5%
Service temperature: 10ºC
Winemaking: A light drawing-off of both varieties is performed from their tanks after a short maceration period.
Alcoholic fermentation takes place at a controlled temperature between 14 and 18 degrees Celsius.
It is bottled after a period of aging on its fine lees
Ecological
Contains sulfites
Cata
Eye
Pale in color with salmon-pink highlights. It is clean and bright with fine tears
Nose
Fruity and very elegant nose with subtle floral notes. It is intense and very pleasant
Palate
Full-bodied, silky, luscious and very fresh. It has a long, flavorful and very gastronomic after taste.
It goes well with any type of appetizers and with fish and white meats
